Dean and DeLuca is a name that’s long been synonymous in New York with luxury baked goods and shelves of fancy deli items. From high-quality olive oil to glistening fruit displays, going through a Dean and DeLuca branch is a foodie’s dream. Now there are several Dean and DeLuca branches on our shores serving delicious pastries and a delectable menu – but few know that the fancy name has gritty roots!
Dean and DeLuca began in September 1977 at 121 Prince Street, located south of Manhattan’s Houston Street. In those days, the area was still mostly associated with warehouses and manufacturing, not classy cafes! However, two men had a vision for creating a space that celebrated all the glorious pleasures of food – schoolteacher turned cheese merchant Georgio DeLuca and Joel Dean, a Simon & Schuster business manager.
The original store was designed to look like an old-fashioned, turn-of-the-century food department with large ceiling fans spinning over vast, impeccably arranged shelves of products. More branches followed, including a new flagship market at the corner of Broadway and Prince Streets in October 1988. Its success quickly allowed the brand to expand overseas, opening branches in Singapore, South Korea, Thailand, the Middle East, and Japan.
The first Philippine branches opened in 2015 at Rockwell’s Edades Tower in Makati. A second branch quickly followed, opening in Bonifacio Global City. Today, there are five Dean and Deluca branches in the country catering to health-conscious, discerning Philippine foodies, serving freshly baked pastries, bread, and other incredible main dishes!
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Dean and DeLuca Menu
If you must order only one thing from Dean and DeLuca, its avid fans agree that you have to try one of their amazing freshly baked pizzas. Made with their cherished sourdough starter and all-natural ingredients, these pizzas are crisp, light, and full of flavor! We highly recommend grabbing a Truffle Porcini Mushroom or Shrimp and Calamari Pizza to share.
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| STARTERS | Price |
|---|---|
| TRUFFLE PARMESAN FRIES | ₱350 |
| MEDITERRANEAN LAMB & BEEF PLATTER | ₱620 |
| “KFC” KOREAN FRIED CAULIFLOWER | ₱520 |
| CRISPY CALAMARI | ₱550 |
| UMAMI FRIED CHICKEN | ₱520 |
| SKILLET MEATBALLS | ₱480 |
| BAKED OYSTERS ROCKEFELLER | ₱580 |
| ANGUS BEEF SALPICAO | ₱610 |
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| PASTA | Price |
|---|---|
| PASTA ALLA VODKA | ₱580 |
| CLASSIC BEEF RAGU BOLOGNESE | ₱650 |
| VONGOLE | ₱520 |
| AGLIO E OLIO E GAMBERINI | ₱590 |
| CLASSIC ITALIAN LASAGNA | ₱520 |
| TRUFFLE PORCINI MUSHROOM | ₱650 |
| FRUTTI DI MARE | ₱680 |
| CARBONARA | ₱490 |
| PASTA E POMODORO | ₱450 |
| BUTIFARRA CON SALSA FUNGHI E TARTUFO | ₱650 |
| PRAWN & GORGONZOLA | ₱650 |
| KING CRAB | ₱620 |
| GREEN GODDESS PESTO | ₱550 |
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| SALADS | Price |
|---|---|
| KALE QUINOA | ₱520 |
| KALE CAESAR | ₱550 |
| GRILLED CALAMARI INSALATA | ₱550 |
| DEAN & DELUCA CAESAR SALAD | ₱520 |
| ARUGULA, PEAR & GORGONZOLA | ₱520 |
| BEET CURED SALMON QUINOA | ₱690 |
| DEAN & DELUCA HOUSE SALAD | ₱550 |
| “SUPERFOOD” HIGH PROTEIN | ₱580 |
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| PIZZA | Price |
|---|---|
| EL CHAPARRITO | ₱880 |
| MARGHERITA MOZZA | ₱850 |
| MARGHERITA PARMA | ₱900 |
| CRISPY PEPPERONI AND SALAMI | ₱860 |
| QUATTRO FORMAGGIO | ₱860 |
| SPINACH AND MUSHROOM | ₱800 |
| TRUFFLE PORCINI MUSHROOM | ₱890 |
| SAUSAGE DUO | ₱880 |
| SHRIMP AND CALAMARI | ₱880 |
| CHICKEN TANDOORI | ₱820 |
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| GRAIN BOWLS | Price |
|---|---|
| GOCHUJANG PORK BELLY | ₱560 |
| ANGUS BEEF KIMCHI RICE | ₱620 |
| ROAST PORK CHIPOTLE | ₱550 |
| MISO MARINATED PORK BELLY | ₱550 |
| BEEF RENDANG | ₱590 |
| ANGUS BEEF TAPA | ₱620 |
| CHORIZO KIMCHI RICE | ₱520 |
| THE WORKS | ₱520 |
| SPICY ALASKAN SALMON POKE BOWL | ₱650 |
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| BURGERS | Price |
|---|---|
| NEW YORK | ₱520 |
| KANSAS BBQ | ₱550 |
| TRUFFLE | ₱560 |
| LAMB KOFTA | ₱490 |
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| TARTINE | Price |
|---|---|
| MUSHROOM & EMMENTAL CHEESE | ₱490 |
| CROQUE MADAME | ₱420 |
| CURRIED CHICKEN SALAD | ₱450 |
If you’re stopping by for lunch or dinner, this chain serves a mean set of sandwiches! Treat yourself to the classic New Yorker made with corned beef and sauerkraut for a taste of Manhattan. Foodies have also raved about their Organic New York Buttermilk Fried Chicken Sandwich made with free-range chicken, their house pickles, and spiced aioli!
Their all-day breakfast options are also big hits – we’re in love with the hearty Dean & DeLuca Big Breakfast. For a lighter bite, grab the Manhattan, where you can choose to have the smoked salmon and dill cream cheese in between a New York bagel or French croissant. Finish your meal with a drink from their Espresso Bar – the Gibraltar and Espresso Macchiato will put some pep in your step!
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| STEAKS | Price |
|---|---|
| 18 OZ. SRF WAGYU PORTERHOUSE / T-BONE STEAK | ₱3500 |
| 14 OZ. USDA PRIME GRADE ANGUS RIBEYE STEAK | ₱2250 |
| NEW YORK STEAK FRITES | ₱900 / ₱1500 |
| NEW YORK STEAK FRITES | ₱980 |
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| SANDWICHES | Price |
|---|---|
| THE TURKEY CLUBHOUSE | ₱520 |
| CUBANO | ₱490 |
| DEAN & DELUCA BREAKFAST SANDWICH | ₱420 |
| ORGANIC NEW YORK BUTTERMILK FRIED CHICKEN | ₱495 |
| UMAMI FRIED CHICKEN | ₱480 |
| KOREAN SPICED FRIED CHICKEN | ₱495 |
| THE SCRAMBLE | ₱490/ ₱590 |
| PASTRAMI | ₱550 |
| ALL-AMERICAN GRILLED CHEESE | ₱480 |
| TUNA MELT | ₱450 |
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| MAINS | Price |
|---|---|
| KOFTA KEBAB PLATE | ₱650 |
| PINEAPPLE-GLAZED PORK BELLY | ₱590 |
| DEAN & DELUCA BABY BACK RIBS | ₱920 |
| DEAN & DELUCA BABY BACK RIBS | ₱620 |
| FRIED CHICKEN DUO | ₱720 |
| HERB ROASTED CHICKEN AU JUS | ₱790 |
| TRUFFLED HONEY FRIED CHICKEN & BISCUIT | ₱780 |
| YUZU GLAZED SALMON | ₱795 |
| PRAWN, CALAMARI & CHILEAN MUSSELS IN COCONUT RED CURRY | ₱850 |
| HARISSA CHICKEN STEAK | ₱680 |
| MURGH MAKHANI | ₱680 |
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| SIDES | Prices |
|---|---|
| Himalayan Red Rice | ₱180 |
| Mashed Potatoes | ₱180 |
| Steamed Jasmine | ₱60 |
| Creamed Corn | ₱100 |
| Red Rice Plain | ₱120 |
| Truffle Fries | ₱220 |
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| WAFFLES, PANCAKES & TOAST | Price |
|---|---|
| NEW YORK BUTTERMILK WAFFLE | ₱490 |
| BUTTERMILK NEW YORK PANCAKES | ₱450 |
| FRENCH TOAST BRULEE | ₱480 |
| BRIOCHE RICOTTA TOAST | ₱480 |
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| DESSERTS | Price |
|---|---|
| 3-PIECE PROFITEROLE ICE CREAM SUNDAE | ₱350 |
| THE NEW YORKER SUNDAE | ₱350 |
| ORGANIC BANANA ICE CREAM SUNDAE | ₱350 |
| MOLTEN VALRHONA CHOCOLATE CAKE | ₱380 |
| STICKY DATE PUDDING | ₱350 |
| STICKY DATE PUDDING CROISSANT PUDDING | ₱360 |
ICE CREAM
ORGANIC BANANA
VANILLA BEAN
VALRHONA DARK CHOCOLATE
SEASALT CARAMEL
CHOCOLATE FUDGE BROWNIES
MOCHA FUDGE COOKIES
BROWN BUTTER CAKE
KEFIR / Yoy-tuKT.
PEACH / LYCHEE / PASSION FRUIT
MIXED BERRIES
scoop ₱140 / 2 scoops ₱270 / pint ₱450
Dean And DeLuca Delivery
While they don’t have a main site for delivery, you can get your orders delivered from your nearest Dean and DeLuca branch through Foodpanda and GrabFood! Just place your order on your preferred app and wait – that’s easy payment and tracking to get your luxe pastry and sandwich fix!
Dean And DeLuca Branches
Here’s the complete list of branches and stores of Dean and DeLuca.
ORE Central, BGC (Flagship)
The Gardens, ORE Central Tower, 31st St. cor. 9th Ave., Bonifacio Global City, Taguig City
Open daily
(02) 845-4708 / 09171678108
ORE Central, BGC (Kiosk)
The Lobby, ORE Central Tower, 31st St. cor. 9th Ave., Bonifacio Global City, Taguig City
Open on weekends
(02) 845-4708 / 09171678108
Eton Tower Makati
Eton Tower Makati, V. A. Rufino St. cor. Dela Rosa St., Legazpi Village, Makati
Open daily
09173020297
Scout Rallos, QC
45 Alphabase Bldg. Scout Rallos cor. Scout Tuason Brgy. Laging Handa, Quezon City
Open daily
09175677382 / 09950955650
Three Central Mall
The Atrium, Three Central Mall, Valero, Legaspi Village, Makati City
Open Mondays to Saturdays
09175776868
