After checking in at Hotel Luna in Vigan, we hopped on a kalesa for a tour of the city. It was delightful to explore using this traditional mode of transportation. However, I…
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PANCIT CABAGAN: Authentic Noodle Dish of Isabela
In 2019, during our travel to Isabela and Tuguegarao, I had the opportunity to try Pancit Cabagan. We stopped at a local panciteria in Isabela and tried this pancit dish. At first,…
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PIKAW: The Japanese Fish in Mayoyao, Ifugao
In the heart of Mayoyao, Ifugao, stands a striking building that catches the eye of anyone passing through the plaza near the municipal hall. Its sleek, minimalist design contrasts with the traditional…
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PINANG-ET: Tasty Native Snack of Mayoyao, Ifugao
Exploring Mayoyao, Ifugao was an adventure in itself filled with awe-inspiring nature and magnificent rice terraces. But aside from the breathtaking scenery, I also look forward to experiencing its food. Good thing…
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PINAGONG: The Unforgettable Bread of Sariaya, Quezon
I’ve recently been traveling to Bicol, covering various festivals. During these journeys, whenever the bus stops over in Quezon, particularly in Sariaya, I always encounter a popular local bread, either sold by…
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PASTIL: Zamboanga’s Unforgettable Snack Experience
Sadly, our time in Zamboanga was drawing to a close. However, the DOT Region 9 team wasn’t finished showing us the culinary heritage of the city. Before returning to our hotel, they…
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SATTI: A Spicy Breakfast Adventure in Zamboanga
We arrived at Zamboanga Airport around 8 o’clock in the morning. I was fortunate to be invited to a press trip organized by the Department of Tourism Region 9 Office for the…
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OKO-OKO: A Taste of Zamboanga’s Culinary Heritage
I’ve visited Zamboanga twice, and during one of my trips to Santa Cruz Island, our exceptional tour operator introduced us to traditional Chavacano dishes. Beyond the amazing seafood, one dish particularly caught…
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VALENCIANA: The Flavorful Heartbeat of Gen. Trias (Culinary Journey)
Years ago, I found myself in a new environment when I moved to Gen. Trias, Cavite. My life then was purely dominated by the stress of corporate life. Each day, I braved…
